Shoulder of Lamb (2-2.3kg) Christmas as the bottles can be

as the bottles can be re-used to dispense other oils or condiments once empty

so each Ibérico pig needs between one and two hectares of land

Each shank weighs a minimum of 400g

mushrooms and bacon in a rich red wine gravy with shorcrust pastry base and finished with a puff pastry lid

Shoulder of Lamb (2-2.3kg) Christmas as the bottles can beOur lamb is sourced from trusted farms and estates to ensure the best quality meat. Whole shoulder of lamb prepared in the traditional way. A whole shoulder will feed approximately 4 people. Weight 2 2. 3kg COOKING ADVICE To Roast: Pre heat oven to 190C, place in baking tray and cook for the following times: Rare, 15 min per 450g + 15 min Med, 20 min per 450g + 20 min Well Done 25 min per 450g + 25 min Remember to rest for at least 10 minutes before